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Cheese (cow milk, microbial rennet), water, skimmed milk powder, butter, milk protein, emulsifying salts (E 331, E 339, E 452), whey powder, salt, acidifier: citric acid, colorant: paprika extract.
Prepared the same way as traditional Purée, an entire sprig of fresh basil is added to make it even more delectable. Perfect for quick dishes like classic tomato-basil sauce for spaghetti, a simple but delicious dish.
Brand Mazza from Italy
Mazza White Truffle Oil in Extra Virgin Olive Oil is made with precious white truffle and is to be used on dishes such as pastas and risottos to add a depth of truffle fragrance. It should be drizzled on top right before serving.
Made in Italy
Mazza Classic Tomato Sauce is sourced from Italy
Mazza Classic Tomato Sauce is full of flavor which makes it perfect for all your pasta dishes and stews